URSO, P. M.; BEVERLY, M. M.; KELLEY, S. F.; ANDERSON, M. J.; NAIR, S.; STUTTS, K. J. The Effects of Olive Pomace on the Fatty Acid Profile and Weight Gain in Capra Aegagrus Hircus as a Model for Ruminants. Texas Journal of Agriculture and Natural Resources, [S. l.], v. 31, p. 83–92, 2019. Disponível em: https://txjanr.agintexas.org/index.php/txjanr/article/view/361. Acesso em: 29 mar. 2024.