GRIGORYAN, S.; LOPEZ, J. A.; HARP, D. .; CARPIO, C.; MILLER, F. US Demand for Citrus Beverages. Texas Journal of Agriculture and Natural Resources, [S. l.], v. 33, p. 8–24, 2020. Disponível em: https://txjanr.agintexas.org/index.php/txjanr/article/view/395. Acesso em: 13 jun. 2024.