Grigoryan, S., Lopez, J. A., Harp, D. ., Carpio, C. and Miller, F. (2020) “US Demand for Citrus Beverages”, Texas Journal of Agriculture and Natural Resources, 33, pp. 8–24. Available at: https://txjanr.agintexas.org/index.php/txjanr/article/view/395 (Accessed: 25April2024).